Our pastries are made fresh each day with the very finest ingredients. From an elegantly simple cannoli to our resplendent tiramisu, we offer the best of modern and traditional pastries and desserts.

	Vanilla Pyramid Italian sponge cake pyramids are soaked with rum and layered with vanilla cream filling. View

	Italian Rum Cake Our classic Italian sponge cake is soaked with rum and filled with one layer of vanilla cream and one layer of chocolate cream. View

	Cannoli Truly our specialty! Each thin crispy shell is handmade and filled with a choice of ricotta cheese, vanilla cream, or chocolate cream. View

	Tiramisu Lady finger cookies, soaked with espresso coffee and filled with a rich coffee flavored cream and mascarpone cheese. View

	Peach This unique sweet dough pastry is soaked with peach juice and rum, filled with vanilla cream filling and dusted with sugar. View

	Cherry Cheesecake Rich, creamy new York style cheesecake topped with a cherry glaze View